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Overview

Kids can learn the art of French baking in Boston, Massachusetts with this hands-on pastry class. Guided by a chef in a fully equipped kitchen, young chefs will create and enjoy classic French pastries from scratch.

🥐 Learn how to make classic French pastries from scratch
👩‍🍳 Bake alongside an experienced chef in a fully equipped kitchen
🎨 Practice fun, hands-on baking techniques designed for kids
🍴 Taste and enjoy the pastries fresh out of the oven

Full description

Introduce kids to the magic of French baking in this hands-on pastry class in Boston. Inside a fully equipped kitchen, young chefs will learn how to create classic French pastries step by step, guided by an experienced chef who makes the process fun and approachable. From mixing batters to shaping and baking delicate treats, the class is designed to keep kids engaged while teaching useful skills they can build on in the future.
This Boston kids baking class offers the perfect mix of learning and enjoyment, giving participants the chance to explore French flavors in an interactive way. Each child will have the opportunity to practice new techniques, work alongside others, and taste their freshly baked pastries right from the oven. It’s a playful and rewarding introduction to the world of French baking that inspires creativity and confidence in the kitchen.
Menu Options *Subject to change
Dairy-Free Pots de Crème
With egg yolk, sugar, dairy-free alternative milk and allergen-free chocolate
Gluten and Dairy-Free Chocolate Financier
With almond flour, cocoa powder, egg whites, dairy-free butter and confectioner's sugar
Gluten and Dairy-Free Clafoutis
With dairy-free alternative milk, eggs, sugar, salt, gluten-free flour and seasonal berries

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Thursdays - Sundays

Practical information

Any restrictions to participate?

  • Age: This class is recommended for ages 5-15 with an adult present
  • Experience level: All levels are welcome
    Who can you accommodate for?
  • Children: All participants must pay to participate, children included. Children under 17 must be accompanied by a paying adult.
  • Individuals with disabilities: The kitchen is wheelchair accessible
  • Dietary restrictions: All recipes are allergy-friendly and can be adapted to common dietary restrictions
  • Pets: Sorry, no pets allowed
    What to expect on the day of the experience?
  • Duration: 3 hours
  • What’s included: All ingredients and cooking equipment are provided, and participants will enjoy the dishes they prepare
  • Who will be present: You will have a chef instructor with you at all times; other guests may be joining (up to 3 participants)
  • Photo/ video: Photos are encouraged, you may take your own pictures during the class
    How to prepare?
  • Weather dependency: This is an indoor experience
  • Arrival: Plan to arrive 10-15 minutes in advance
  • Parking: Street parking and nearby paid lots are available
  • What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
  • What to bring: Phone or camera for photos, personal belongings can be stored in the designated area

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.

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