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Duration: 2 hours

Overview

Experience the joy of crafting fresh, stuffed ravioli from scratch, mastering the art of dough mixing and hand-rolling!

🍝 Explore the joy of crafting fresh, stuffed ravioli from scratch

🍲 Master the art of mixing dough, hand-rolling thin sheets, and shaping your pasta

🧀 Elevate your filling with fresh ricotta and Parmigiano-Reggiano cheese

🌶️ Top it off with a delicious Romesco sauce!

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round: 
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Practical information

Any restrictions to participate?

  • Age: 18+ to participate and 21+ to consume alcohol.

Who can you accommodate for?

  • Children: This experience is not suitable for children.
  • Pets: This experience is not suitable for pets.
  • Dietary restrictions: The chef can adapt to the following dietary restrictions: Vegetarian friendly, Kosher friendly, Fish free and Shellfish free. Please make note of any dietary restrictions at the time of booking.

What to expect on the day of the experience?

  • Duration: This class is approximately 2 hours long.
  • What’s included: All instruction, equipment and ingredients.
  • Who will be present: You will have a teacher with you at all times as well as other participants (from 8 to 24 people). 
  • Spectators: Everyone must have a reservation.
  • Photo/ video: Photography is allowed and encouraged.

How to prepare?

  • Weather dependency: This is an indoor experience.
  • Arrival: Plan to arrive 15 minutes in advance.
  • Parking: You can park at the experience location.
  • What to wear: Comfortable clothing and shoes are recommended. Please dress in clothing you won't mind getting dirty.
  • What to bring: Guests 21 and older are invited to BYOB (beer, wine, or champagne). You must also bring a government issued ID to show that you are at least 21 years old.
  • Restrooms: There are restrooms at the experience location.

Full description

Master the art of mixing your own dough using flour, hand-rolling thin sheets, and shaping your ravioli. Elevate your culinary skills as you prepare a fresh ricotta filling enriched with Parmigiano-Reggiano cheese and top it off with a flavorful Romesco sauce. Your impressive end result is sure to leave a lasting impression on your dinner guests!

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.

Duration: 2 hours
Regular price $58
$58 Regular price $62 Sale price
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Here's what others have to say!

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Kathryn S

Excellent! A lovely Christmas gift for my boyfriend. Our chef was entertaining and we learned such a lot!

joseph d