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Home Pizza Making Class NJ - BYOB Wood Fired Pizza

Pizza Making Class NJ - BYOB Wood Fired Pizza

New Jersey, New Jersey

Home Pizza Making Class NJ - BYOB Wood Fired Pizza

Pizza Making Class NJ - BYOB Wood Fired Pizza

New Jersey, New Jersey

Duration: 2 hours

Overview

Immerse yourself in Napoli's essence without the travel fuss, as Chef Mike's barn becomes your pizza haven. Learn the art of crafting gourmet pizzas from scratch, and don't miss the chance to personalize your pie with vegan or vegetarian toppings while enjoying a hands-on salad-making session!

🍕 Transport yourself to Napoli's streets in a pizza-making escapade with Chef Mike!

🏰 No need for plane tickets – join at Chef Mike's barn for hands-on dough, sauce, and wood-fired oven magic.

👨‍🍳 Craft gourmet pizzas from scratch and learn to recreate the experience at home, no pro oven required.

🥗 While your dough rests, whip up a simple salad before shaping your dream pizza with a variety of vegan and vegetarian toppings!

✨ Be guided by expert Chef Mike, enhancing your culinary skills

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round: 
Select Dates

Practical information

Who can you accommodate for?

  • Children: This is not an experience for children.
  • Dietary restrictions: 
    • Can accommodate the following dietary restrictions:
      • Dairy free
      • Vegetarian friendly
      • Vegan friendly
      • Nut free
      • Fish free
      • Shellfish free

What to expect on the day of the experience?

  • Duration: 2 hours.
  • What’s included: All the equipment and ingredients will be provided.
  • Who will be present: You will work around other students in groups of 2. Minimum 8 guests, maximum 26 guests will be present.
  • Spectators: No spectators are allowed, everyone must have a ticket/reservations.
  • Photo/ video: You may take your own photos and videos.

How to prepare?

  • Weather dependency: This is an indoor experience

  • Arrival: Plan to arrive 15 minutes in advance

  • Parking: Street parking available at the location.

  • Restrooms/ lockers/ changing rooms: There will be restrooms at the experience location.

  • Anything else I should know before going on this experience?

    • The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. 
    • This class takes place in Chef Mike's 275 year old farm house with a large white barn on the property. 
    • Guests are invited to BYOB wine, champagne or beer. 
    • Class level: All levels

Full description

Step into the charming ambiance of Napoli's streets without leaving town, as you embark on a journey to become a pizza-making maestro! Bid adieu to mundane takeout and jetlag, for Chef Mike's inviting barn venue is your destination. Here, you'll uncover the secrets of crafting pizza dough from scratch, expertly kneading, crafting delectable sauces, and achieving pizza perfection within a captivating wood-fired oven. Even without a professional pizza oven, Chef Mike will impart wisdom on recreating the magic in your own kitchen.

Tonight's adventure revolves around creating gourmet pizza wonders from the ground up. During the dough's rest, assemble a simple salad to complement your upcoming pizza fiesta. Roll up your sleeves, for you're about to flex those muscles kneading and shaping your personalized pizza masterpiece like a seasoned pro. A medley of toppings awaits your creative touch, and whether you lean vegan or vegetarian, customization is a breeze.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly. No-shows mean losing the value of your experience. Rescheduling less than 48 hours in advance is subject to a $20 per person rescheduling fee. A minimum of 8 participants is required for the class to run. If the minimum is not met, the provider reserves the right to cancel the class and will make every effort to reschedule customers.

Duration: 2 hours
$59
$59 $62
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Here's what others have to say!

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Alex

A slice of Napoli's charm in my hometown! Chef Mike's barn transformed into a culinary haven where I learned to craft delectable pizzas from scratch. The wood-fired oven magic was a highlight!

Emily

Pizza dreams brought to life! Attending Chef Mike's pizza-making workshop was a fantastic decision. The hands-on experience of creating my own dough, experimenting with diverse toppings, and sharing laughter with fellow participants made for an unforgettable evening. Chef Mike's guidance was impeccable, and I can't wait to recreate the magic at home.

Sophia

I had an incredible time at Chef Mike's pizza-making class. From kneading dough to unleashing creativity with toppings, every moment was a delight. I left with a newfound pizza-making prowess and a smile that lasted all evening. Grazie, Chef Mike!

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