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Dallas Pasta Making Class - Fort Worth

Fort Worth, Texas

Dallas Pasta Making Class - Fort Worth

Fort Worth, Texas

Duration: 2 hours and 15 minutes

Overview

Experience the joy of mastering pasta-making as you learn to create the perfect dough and turn it into delectable Fettuccine and Pappardelle in Dallas, Texas. Indulge in your handmade pasta paired with a fresh tomato sauce for a truly satisfying and delicious culinary adventure.

🍝 Master the art of perfect pasta dough

🍅 Learn to make a mouthwatering tomato sauce from scratch

🍴 Shape and cut your pasta into beautiful Fettuccine and Pappardelle

😋 Sit back, relax, and savor your handmade pasta creation!

✨ Led by an expert chef for top-notch guidance

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round:
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We recommend booking 1-2 weeks in advance.

Full description

Get ready for a pasta-tastic adventure! First up, you'll learn the secrets to crafting the perfect pasta dough working in groups of 2 to 4. Once you've mastered the art, get ready to work some noodle magic as you transform it into the most scrumptious Fettuccine and Pappardelle you've ever seen.
But wait, there's more! While your dough is taking a little rest, your amazing Chef Instructor will show you how to whip up a mouthwatering fresh tomato sauce from scratch. It's a sauce that dreams are made of!
Now comes the fun part. You'll learn you the traditional way of rolling out that dough, making it thin and perfect for cutting into those delightful ribbons of pasta goodness.
After all that hard work, it's time to treat yourself! Once your pasta noodles are perfectly cooked to perfection in boiling water, you get to sit back, relax, and indulge in the deliciousness of your very own handmade creation.
So, get ready to be a pasta pro and experience the satisfaction of crafting a plate of pure pasta perfection. It's time to dive in, enjoy, and savor the flavors of your culinary triumph. Bon appétit! 🍝😋

Practical information

Any restrictions to participate?

Age: 21+

Who can you accommodate for?

Dietary restrictions: This class is vegetarian friendly, fish free, shellfish free and nut free.

What to expect on the day of the experience?

Duration: 2 hours and 15 minutes.
What’s included: All equipment and ingredients are included. Drinks are available for purchase.
Who will be present: You will have a master chef teaching you, as well as additional class participants. Minimum 6 and maximum 25 participants. Please note the class can be canceled if the minimum participant requirement is not met.
Spectators: No spectators are allowed, everyone must participate.
Photo/ video: You are welcome to take your own photos and videos during the class.

How to prepare?

Weather dependency: This is an indoor experience.
Arrival: Plan to arrive 15 minutes in advance.
Parking: Downtown parking meters are free every night after 6 PM, and on weekends. Free parking in Sundance garage 3, right next to Indulge, starting 6 PM and all weekend long starting Friday 6 PM. The first two hours of garage parking are free anytime upon class validation.
Restrooms/ lockers/ changing rooms: There are bathrooms available.
Anything else I should know before going on this experience? Wine & Beer will be available for purchase upon arrival at 3rd Street Market, where Indulge FW is housed. Outside drinks are not allowed, and drinks are NOT included in the ticket price.

FAQs

What should I expect on the day of the class?

Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. No need to bring a printed confirmation. The class will typically start with an introduction and a brief overview of the recipes you'll be preparing. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.

Why do classes work together in groups?

Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.

Can you accommodate food allergies?

For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page.

Will I eat the food after cooking?

Yes! Enjoying the meal you've prepared is the best reward for all your efforts.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly. No-shows mean losing the value of your experience. Rescheduling less than 48 hours in advance is subject to a $20 per person rescheduling fee. A minimum of 8 participants is required for the class to run. If the minimum is not met, the provider reserves the right to cancel the class and will make every effort to reschedule customers.

Duration: 2 hours and 15 minutes

$62

$62 ~~$63~~

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Here's what others have to say!

Based on 0 reviews

Christi S

I was disappointed when I arrived and found that 4 people were at each station. I really think that people need to know that at the time they purchase the experience. It worked out because we started the ball for the pasta and split it into 2 balls and each person got to work on it a little. Then when it got to actually running the pasta through the machine, everyone got a turn. The food turned out good and the other 2 people we were placed with were awesome and funny and we had a great time and a great meal afterwards. I will absolutely go back for future classes. Already going through looking for others. The ladies teaching us were very friendly and knowledgeable. It was just a great time all around.

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Dallas Pasta Making Class - Fort Worth

Dallas Pasta Making Class - Fort Worth

Overview

Availability

Full description

Practical information