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Duration: 2 hours


Get ready for a deliciously fun time in Brooklyn, New York with our fresh pasta cooking class! Our talented chefs will teach you how to create scrumptious handmade pasta from scratch, using only the best ingredients and traditional techniques. Get your apron on and let's cook up a storm!

🍝 Learn to make fresh pasta from scratch and transform it into Fettuccine & Pappardelle noodles.

🍅 Flavor your pasta dough with dried herbs & spices, and learn to make a flavorful Cherry Tomato Sauce.

👨‍🍳 Get expert guidance and an arm workout as you use rolling pins & pasta cutting wheels to make your noodles.

🌱 Enjoy the best seasonal produce from local markets, and have fun in a casual and instructive environment.


When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Select Wednesdays - 6:45 PM

Practical information

Any restrictions to participate?

  • Age: All age groups are welcome

Who can you accommodate for?

  • Dietary restrictions: Vegetarian, Vegan, and Kosher friendly, egg free, nut free, fish free, and shellfish free.

What to expect on the day of the experience?

  • Duration: 2 hours
  • What’s included: All equipment, ingredients and instruction are included. Drinks are NOT included in the ticket price, but you are welcome to BYOB (beer, wine, or champagne). 
  • Who will be present: You will have a master chef teaching you, as well as additional class participants. Minimum 8 and maximum 26 participants. Please note the class can be canceled if the minimum participant requirement is not met.
  • Spectators: No spectators are allowed, everyone must have a reservation.
  • Photo/ video: You are welcome to take your own photos and videos during the class.

How to prepare?

  • Weather dependency: This is an indoor experience.
  • Arrival: Plan to arrive 15 minutes in advance.
  • Parking: Guests may park anywhere around the venue.
  • Restrooms/ lockers/ changing rooms: There are restrooms available.

Full description

There's nothing quite like the taste of fresh pasta, especially when you make it yourself. In this pasta-making class, you'll learn how to create the perfect pasta dough and turn it into beautiful Fettuccine & Pappardelle noodles, with the option to add dried herbs and spices for a unique twist on the classic dish.

While the dough is resting, your chef instructor will demonstrate how to make an easy and flavorful Cherry Tomato Sauce with class participation. You'll learn the old-fashioned way of making pasta using rolling pins and pasta cutting wheels for your Fettuccine, and hand-cutting the dough for your Pappardelle. Be prepared for an arm workout!

The class takes place at the warehouse of Farm to People, an online farmer’s market that delivers fresh, seasonal, and locally-sourced produce, sustainable meat and fish, and other grocery staples to homes across NYC. This means you'll be cooking surrounded by the best quality ingredients.

No prior experience is required, as all the equipment and ingredients are provided. The class is designed to be fun and instructive for everyone, from cooking enthusiasts who want to participate in every step to first-timers who prefer to observe or assist with taste testing.

To ensure everyone's safety, guests are required to arrive 15 minutes early and wear masks, especially if they're part of a large group. Guests from the same booking party will be seated and work together throughout the class while maintaining social distance from other booking parties. Drinks will be available for purchase at the venue, but outside drinks are not allowed and are not included in the ticket price.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.

Duration: 2 hours
Regular price $63
$63 Regular price Sale price
You save $-63

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Here's what others have to say!



Based on 0 reviews

Marco D

As an Italian American, I was thrilled to attend the Fresh Pasta 101 class and it did not disappoint! The class was educational and fun, and I learned new techniques that I will use for years to come. I highly recommend this class to anyone looking to perfect their pasta making skills. -

Anthony R

As a local, I have to say that the Fresh Pasta 101 class exceeded my expectations! The chef was knowledgeable and friendly, making the class both informative and enjoyable. The ingredients were fresh and the techniques were easy to follow, resulting in perfectly cooked pasta. I would highly recommend this class to anyone interested in pasta making.

Isabella R

As someone visiting New York City, I had the pleasure of attending the Fresh Pasta 101 class and it was fantastic! The hands-on experience was so much fun and the chef's passion for pasta making was contagious. The ingredients were fresh and of high quality, resulting in the most delicious pasta I've ever had. I highly recommend this class to anyone looking for a unique and memorable experience in the city.