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Duration: 2 hours

Overview

Learn to make sushi like a pro in a fun, hands-on class with Chef John, crafting California, Veggie, and Tuna Rolls while enjoying a BYOB option in Long Island!

🍣 Gain essential skills in preparing sushi rice, cutting ingredients, and rolling sushi
🥒 Make three types of sushi rolls: California, Veggie, and Tuna, and learn to customize with different ingredients
🎨 Experiment with traditional and innovative sushi rolling techniques to develop your unique style
🎉 A relaxed setting perfect for any group, enhancing team bonding, family fun, or a romantic date

Located in Long Island, New York

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5
(Based on 3 reviews)
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