Mediterranean Fare Cooking Class in Las Vegas

Las Vegas, Nevada

Mediterranean Fare Cooking Class in Las Vegas

Las Vegas, Nevada

0 (0)

Overview

Discover the fresh, vibrant flavors of Mediterranean cuisine in this hands-on cooking class in Las Vegas, Nevada. Choose to host the class at your home or attend at the chef’s place while learning practical techniques and creating wholesome, flavorful dishes

🥗 Learn hands-on techniques for preparing fresh Mediterranean dishes
🍅 Explore bold flavors using wholesome, seasonal ingredients
🔥 Master skills like seasoning, knife techniques, and plating
🏠 Choose to cook at your home with the chef or visit the chef’s place for the class

Experience the fresh, vibrant flavors of the Mediterranean in this hands-on cooking class in Las Vegas, Nevada. Perfect for anyone looking to elevate home cooking, this class teaches practical techniques for preparing wholesome, flavorful dishes inspired by Mediterranean cuisine. Guests can choose to have the chef bring the experience to their home kitchen or attend at the chef’s place for a fully immersive class. Along the way, participants learn essential skills like seasoning, knife techniques, and plating, making it easy to recreate these dishes at home.
The class is interactive and approachable, ideal for date nights, family gatherings, or a fun evening with friends. Participants gain confidence in the kitchen while exploring a variety of fresh ingredients and bold flavors. With the flexibility to pick the location, this Mediterranean cooking experience in Las Vegas offers both convenience and a memorable culinary adventure.
Menu Options *Subject to change
Starter
Falafels With Hummus and Pita
With chickpeas, tahini, garlic, lemon and olive oil
Main Course
Choice of 1
Chicken Souvlaki Served With Jasmine Rice & Toasted Pine Nuts
With chicken, olive oil, lemon and a side of fresh cut red onions, lettuce and tomato
OR
Gyros Served With Jasmine Rice & Toasted Pine Nuts
With rotisserie meat, tzatziki sauce, pita bread and a side of fresh cut red onions, lettuce and tomato
Dessert
Kataifi Baklava
With phyllo dough, honey, pistachios and walnuts

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Daily

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Daily

Any restrictions to participate?

Age: Suitable for ages 14+ with an adult present
Experience level: All levels are welcome
Who can you accommodate for?
Children: All participants must pay to participate, children included. Children under 17 must be accompanied by a paying adult.
Individuals with disabilities: This is a cooking experience hosted in your home and can generally accommodate most accessibility needs.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.
What to expect on the day of the experience?
Duration: 3 hours
What’s included: All ingredients and cooking equipment are provided, and participants will enjoy the dishes they prepare
Who will be present: A professional Chef will guide the class at all times. *A maximum 20 participants if attending at the chef’s place, maximum 50 participants if the chef travels to your home*
Spectators: No spectators are allowed, everyone must have a reservation
Photo/ video: Photos are encouraged during the class
How to prepare?
Weather dependency: This is an indoor experience and runs regardless of weather
Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
Parking: Provide parking details or instructions for the chef prior to the event if your place is chosen. Parking available near the chef’s location if chef's place is chosen.
What to bring: Optional wine or beer (BYOB) to enjoy with your meal
Restrooms: Chefs will need access to the home's restroom facilities. There will be restrooms onsite at the Chef's place.
Anything else I should know before going on this experience?
Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Any restrictions to participate?

Age: Suitable for ages 14+ with an adult present
Experience level: All levels are welcome
Who can you accommodate for?
Children: All participants must pay to participate, children included. Children under 17 must be accompanied by a paying adult.
Individuals with disabilities: This is a cooking experience hosted in your home and can generally accommodate most accessibility needs.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.
What to expect on the day of the experience?
Duration: 3 hours
What’s included: All ingredients and cooking equipment are provided, and participants will enjoy the dishes they prepare
Who will be present: A professional Chef will guide the class at all times. *A maximum 20 participants if attending at the chef’s place, maximum 50 participants if the chef travels to your home*
Spectators: No spectators are allowed, everyone must have a reservation
Photo/ video: Photos are encouraged during the class
How to prepare?
Weather dependency: This is an indoor experience and runs regardless of weather
Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
Parking: Provide parking details or instructions for the chef prior to the event if your place is chosen. Parking available near the chef’s location if chef's place is chosen.
What to bring: Optional wine or beer (BYOB) to enjoy with your meal
Restrooms: Chefs will need access to the home's restroom facilities. There will be restrooms onsite at the Chef's place.
Anything else I should know before going on this experience?
Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

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