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Surf and Turf Dining in San Diego - At Home Private Chef Experience

San Diego, California

Surf and Turf Dining in San Diego - At Home Private Chef Experience

San Diego, California

Duration: 3 hours

Overview

Indulge in a gourmet surf and turf experience at home with the Surf and Turf Dining in San Diego, California - At Home Private Chef Experience, featuring fresh seafood and premium meats paired with seasonal sides. Enjoy an elegant, multi-course meal that brings restaurant-quality dining straight to your table.

🦞 Enjoy a multi-course surf and turf meal prepared fresh at home

👩‍🍳 Watch a private chef craft seafood and premium meat dishes with expert technique

🥕 Savor seasonal sides and thoughtfully paired flavors throughout the meal

🎉 Experience an elegant and interactive dining event in the comfort of your home

Experience the perfect balance of land and sea with the Surf and Turf Dining in San Diego - At Home Private Chef Experience. This private chef event brings restaurant-quality surf and turf straight to your home, offering a multi-course meal that highlights fresh seafood and premium meats sourced from the California coast. Guests can enjoy expertly prepared dishes featuring vibrant flavors and seasonal sides, all crafted to create a harmonious and memorable dining experience.

Ideal for special occasions, intimate dinners, or casual gatherings that deserve an elevated touch, this San Diego at-home dining experience combines the sophistication of fine dining with the comfort of home. Guests can watch each course come to life, savor the expertly paired flavors, and enjoy a thoughtfully crafted dessert to complete the meal, making it a truly unforgettable culinary journey.

Menu Options *Subject to change

Steamed Mussels

With fennel, chorizo, tomato cream broth, lemon and chive oil

Seared Scallops and Sous Vide Garlic Butter New York Strip Steak

With celery root and potato purée, spicy romesco and chive oil

Roasted Maple-Glazed Carrots

With crushed pistachios

Sweet Cream Panna Cotta

With blueberry-pomegranate coulis and fresh mint

Menu Options *Subject to change

Steamed Mussels

With fennel, chorizo, tomato cream broth, lemon and chive oil

Seared Scallops and Sous Vide Garlic Butter New York Strip Steak

With celery root and potato purée, spicy romesco and chive oil

Roasted Maple-Glazed Carrots

With crushed pistachios

Sweet Cream Panna Cotta

With blueberry-pomegranate coulis and fresh mint

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Pending chef's availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Pending chef's availability

Any restrictions to participate?

Age: All age groups are welcome
Experience level: All levels are welcome

Who can you accommodate for?

Children: All participants must pay to participate, children included
Individuals with disabilities: This is a seated dining experience hosted in your home and can generally accommodate most accessibility needs.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.

What to expect on the day of the experience?

Duration: Approximately 3 hours
What’s included: The chef will bring all ingredients to your home, prepare and cook the full menu in your kitchen, serve each course, and handle all clean-up.
Who will be present: A professional chef will be in your home for the duration of the experience, preparing and serving a private multi-course meal for your group of 2–15 guests.
Spectators: No additional spectators are allowed; everyone present must be part of the booked experience
Photo/ video: Guests are welcome to take their own photos and videos throughout the experience

How to prepare?

Weather dependency: This is an indoor, in-home experience and runs regardless of weather
Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
Parking: Provide parking details or instructions for the chef prior to the event.
What to bring: Optional wine or beer (BYOB) to enjoy with your meal
Restrooms: Chefs will need access to the home's restroom facilities

Anything else I should know before going on this experience?

Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Any restrictions to participate?

Age: All age groups are welcome
Experience level: All levels are welcome

Who can you accommodate for?

Children: All participants must pay to participate, children included
Individuals with disabilities: This is a seated dining experience hosted in your home and can generally accommodate most accessibility needs.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.

What to expect on the day of the experience?

Duration: Approximately 3 hours
What’s included: The chef will bring all ingredients to your home, prepare and cook the full menu in your kitchen, serve each course, and handle all clean-up.
Who will be present: A professional chef will be in your home for the duration of the experience, preparing and serving a private multi-course meal for your group of 2–15 guests.
Spectators: No additional spectators are allowed; everyone present must be part of the booked experience
Photo/ video: Guests are welcome to take their own photos and videos throughout the experience

How to prepare?

Weather dependency: This is an indoor, in-home experience and runs regardless of weather
Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
Parking: Provide parking details or instructions for the chef prior to the event.
What to bring: Optional wine or beer (BYOB) to enjoy with your meal
Restrooms: Chefs will need access to the home's restroom facilities

Anything else I should know before going on this experience?

Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

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