This 2.5-hour supper cruise offers an elegant evening of boat tours and gourmet dining, featuring a champagne or sparkling cider toast upon boarding and light narration from the captain about iconic landmarks. Whether celebrating Valentine’s Day, a special event, or just a night out, this experience is the perfect way to enjoy the beauty of the Puget Sound region.
Sample Plated Dinner Menu
Warm Starter:
🥖 Dinner Rolls from La Brea Bakery with Whipped Butter
First Course:
🥣 Butternut Squash Bisque (V, GF) – Infused with Sage Brown Butter
Main Course – Choice of One:
🥩 New York Steak à la Champignon – Hard-seared New York steak crusted with Montreal seasoning, served with roasted asparagus, mashed potatoes, and a wild mushroom Cognac cream sauce
🍗 Persian-Style Chicken Breast – Marinated in traditional Middle Eastern spices, served with roasted asparagus, sumac, pomegranate, and tzatziki
🐟 Spicy Miso-Glazed King Salmon – Served over sautéed baby bok choy, jasmine rice, and gochujang miso sauce
🥕 Ratatouille à la Marcie (Vegetarian, Vegan Upon Request) – Traditional ratatouille served with toasted baguette slices
Dessert:
🍮 Crème Brûlée (Vegetarian) – Served with macerated berries and mint
✨ Vegan & gluten-free dessert available upon request when booking
This 2.5-hour supper cruise offers an elegant evening of boat tours and gourmet dining, featuring a champagne or sparkling cider toast upon boarding and light narration from the captain about iconic landmarks. Whether celebrating Valentine’s Day, a special event, or just a night out, this experience is the perfect way to enjoy the beauty of the Puget Sound region.
Sample Plated Dinner Menu
Warm Starter:
🥖 Dinner Rolls from La Brea Bakery with Whipped Butter
First Course:
🥣 Butternut Squash Bisque (V, GF) – Infused with Sage Brown Butter
Main Course – Choice of One:
🥩 New York Steak à la Champignon – Hard-seared New York steak crusted with Montreal seasoning, served with roasted asparagus, mashed potatoes, and a wild mushroom Cognac cream sauce
🍗 Persian-Style Chicken Breast – Marinated in traditional Middle Eastern spices, served with roasted asparagus, sumac, pomegranate, and tzatziki
🐟 Spicy Miso-Glazed King Salmon – Served over sautéed baby bok choy, jasmine rice, and gochujang miso sauce
🥕 Ratatouille à la Marcie (Vegetarian, Vegan Upon Request) – Traditional ratatouille served with toasted baguette slices
Dessert:
🍮 Crème Brûlée (Vegetarian) – Served with macerated berries and mint
✨ Vegan & gluten-free dessert available upon request when booking
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.