Master the art of sushi rolling in this hands-on cooking class at a Scottsdale, Arizona wine bar. Learn to create delicious rolls featuring blackened ahi tuna, spicy shrimp, and crispy Asian vegetables in a fun, social setting.
🍣 Learn to make sushi rolls with fresh ingredients like blackened ahi tuna and spicy shrimp
🌶️ Master cooking techniques for flavorful seafood and crispy vegetable rolls
👨🍳 Get hands-on guidance from a professional chef in a relaxed Scottsdale wine bar setting
🍷 Enjoy a social experience with wine, sake, and beer available for purchase during class

