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Overview

Discover the rich flavors of Southern cooking with this at-home cooking class in Jacksonville, Florida. A professional chef comes to your kitchen to guide you through preparing classic Southern dishes full of comfort and tradition.

🍗 Learn to prepare traditional Southern comfort dishes
🍳 Cook alongside a professional chef in your own kitchen
🥘 Discover tips and techniques for authentic Southern flavors
🍴 Enjoy a homemade meal crafted with your own hands

Bring the comfort and richness of Southern cooking right into your own kitchen with this at-home cooking class in Jacksonville. A professional chef will arrive at your home ready to guide you through preparing traditional Southern favorites, blending time-honored techniques with approachable instruction. From hearty main dishes to classic sides, each recipe highlights the bold, soulful flavors that make Southern cuisine unforgettable.
This hands-on cooking experience turns your kitchen into a space for discovery, learning, and fun. With the chef right there to offer expert tips and demonstrations, you’ll gain confidence while crafting a meal that celebrates the heart of Southern hospitality. Perfect for anyone looking to sharpen their cooking skills or enjoy a memorable culinary experience without leaving home, this class captures the essence of Southern flavor right in Jacksonville.
Menu Options *Subject to change
Garden Salad
With balsamic vinaigrette
Fried Broccoli
With batter and oil
Crab Cakes
With remoulade sauce
Shrimp and Grits
With butter, cream and chipotle
Peach Cobbler
With vanilla, bourbon, cinnamon and butter

Bring the comfort and richness of Southern cooking right into your own kitchen with this at-home cooking class in Jacksonville. A professional chef will arrive at your home ready to guide you through preparing traditional Southern favorites, blending time-honored techniques with approachable instruction. From hearty main dishes to classic sides, each recipe highlights the bold, soulful flavors that make Southern cuisine unforgettable.
This hands-on cooking experience turns your kitchen into a space for discovery, learning, and fun. With the chef right there to offer expert tips and demonstrations, you’ll gain confidence while crafting a meal that celebrates the heart of Southern hospitality. Perfect for anyone looking to sharpen their cooking skills or enjoy a memorable culinary experience without leaving home, this class captures the essence of Southern flavor right in Jacksonville.
Menu Options *Subject to change
Garden Salad
With balsamic vinaigrette
Fried Broccoli
With batter and oil
Crab Cakes
With remoulade sauce
Shrimp and Grits
With butter, cream and chipotle
Peach Cobbler
With vanilla, bourbon, cinnamon and butter

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Fridays 7:00pm

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Fridays 7:00pm

Any restrictions to participate?

  • Age: Suitable for ages 14+
  • Experience level: All levels are welcome
    Who can you accommodate for?
  • Children: All participants must pay to participate, children included. Children under 17 must be accompanied by a paying adult.
  • Individuals with disabilities: This is a cooking experience hosted in your home and can generally accommodate most accessibility needs.
  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.
    What to expect on the day of the experience?
  • Duration: 3 hours
  • What’s included: All ingredients and cooking equipment are provided, and participants will enjoy the dishes they prepare
  • Who will be present: A professional chef will be in your home for the duration of the experience, instructing your a private group of 2–10 guests.
  • Spectators: No spectators are allowed, everyone must have a reservation
  • Photo/ video: Photos are encouraged during the class
    How to prepare?
  • Weather dependency: This is an indoor, in-home experience and runs regardless of weather
  • Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
  • Parking: Provide parking details or instructions for the chef prior to the event.
  • What to bring: Optional wine or beer (BYOB) to enjoy with your meal
  • Restrooms: Chefs will need access to the home's restroom facilities
    Anything else I should know before going on this experience?
  • Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
  • The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Any restrictions to participate?

  • Age: Suitable for ages 14+
  • Experience level: All levels are welcome
    Who can you accommodate for?
  • Children: All participants must pay to participate, children included. Children under 17 must be accompanied by a paying adult.
  • Individuals with disabilities: This is a cooking experience hosted in your home and can generally accommodate most accessibility needs.
  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.
    What to expect on the day of the experience?
  • Duration: 3 hours
  • What’s included: All ingredients and cooking equipment are provided, and participants will enjoy the dishes they prepare
  • Who will be present: A professional chef will be in your home for the duration of the experience, instructing your a private group of 2–10 guests.
  • Spectators: No spectators are allowed, everyone must have a reservation
  • Photo/ video: Photos are encouraged during the class
    How to prepare?
  • Weather dependency: This is an indoor, in-home experience and runs regardless of weather
  • Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
  • Parking: Provide parking details or instructions for the chef prior to the event.
  • What to bring: Optional wine or beer (BYOB) to enjoy with your meal
  • Restrooms: Chefs will need access to the home's restroom facilities
    Anything else I should know before going on this experience?
  • Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
  • The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.

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