Are you ready to master the art of crafting authentic dumplings from scratch? Join us for a hands-on and interactive class where you'll roll up your sleeves and dive into the world of traditional dumpling making.
Throughout the class, you'll be guided step-by-step through the process of refining your knife skills, creating dumpling dough from scratch, preparing various fillings, and learning the intricate art of folding dumplings into different traditional shapes.
With two types of fillings to choose from, soy ginger tofu and shiitake mushroom, this vegetarian and vegan-friendly class provides a unique opportunity to discover the flavors and techniques of traditional dumpling making.
You'll also learn the essential techniques for steaming and pan-frying your dumplings, allowing you to create the perfect texture and flavor with each bite.
No prior experience is required to attend this class, and we provide all the necessary equipment and ingredients, so all you need to bring is your enthusiasm and appetite. Whether you're a cooking enthusiast looking to refine your skills or a first-timer eager to learn more, this class is designed to be fun, instructive, and approachable for all.
Please arrive 15 minutes early to check in, especially if you're part of a large group. Guests will work in groups throughout the class, sharing equipment and ingredients, and outside drinks are not permitted. Drinks will be available for purchase from the venue, and the event is open to those 21 years of age and older.
So what are you waiting for? Sign up today and discover the delicious world of traditional dumpling making!
Are you ready to master the art of crafting authentic dumplings from scratch? Join us for a hands-on and interactive class where you'll roll up your sleeves and dive into the world of traditional dumpling making.
Throughout the class, you'll be guided step-by-step through the process of refining your knife skills, creating dumpling dough from scratch, preparing various fillings, and learning the intricate art of folding dumplings into different traditional shapes.
With two types of fillings to choose from, soy ginger tofu and shiitake mushroom, this vegetarian and vegan-friendly class provides a unique opportunity to discover the flavors and techniques of traditional dumpling making.
You'll also learn the essential techniques for steaming and pan-frying your dumplings, allowing you to create the perfect texture and flavor with each bite.
No prior experience is required to attend this class, and we provide all the necessary equipment and ingredients, so all you need to bring is your enthusiasm and appetite. Whether you're a cooking enthusiast looking to refine your skills or a first-timer eager to learn more, this class is designed to be fun, instructive, and approachable for all.
Please arrive 15 minutes early to check in, especially if you're part of a large group. Guests will work in groups throughout the class, sharing equipment and ingredients, and outside drinks are not permitted. Drinks will be available for purchase from the venue, and the event is open to those 21 years of age and older.
So what are you waiting for? Sign up today and discover the delicious world of traditional dumpling making!
What should I expect on the day of the class?
Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. No need to bring a printed confirmation. The class will typically start with an introduction and a brief overview of the recipes you'll be preparing. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.
Why do classes work together in groups?
Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.
Can you accommodate food allergies?
For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page.
Will I eat the food after cooking?
Yes! Enjoying the meal you've prepared is the best reward for all your efforts.
What should I expect on the day of the class?
Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. No need to bring a printed confirmation. The class will typically start with an introduction and a brief overview of the recipes you'll be preparing. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.
Why do classes work together in groups?
Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.
Can you accommodate food allergies?
For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page.
Will I eat the food after cooking?
Yes! Enjoying the meal you've prepared is the best reward for all your efforts.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.
