Bring the joy of Italian cooking straight to your kitchen with this at-home pasta-making class for kids in New York City. Kids will roll, cook, and create fresh pasta, sides, and dessert in this hands-on culinary adventure.
🍝 Learn to make fresh fettuccine pasta and creamy Alfredo sauce from scratch
🍞 Start the class with black truffle garlic bread as a savory appetizer
🥓 Prepare a tasty side dish of pancetta and peas
🍰 Build a towering tiramisu for a sweet, hands-on dessert finale