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Duration: 2 hours

Overview

Channel your inner Italian in this hands-on pasta class at a Baltimore, MD brewery, where an expert chef teaches you to roll, cut, and plate authentic semolina pasta paired with a rich homemade Alfredo sauce.

🍝 Mix, knead, roll, and cut authentic Italian pasta dough from semolina and eggs by hand

🧄 Whip up a creamy from-scratch Alfredo sauce with cream, garlic, butter, and Parmesan

🍽️ Learn how to plate with a garnish of shaved Parmesan and fresh herbs

🍺 Enjoy the class in a casual, social brewery setting with craft beers available on tap

This Italian pasta class in Baltimore, Maryland takes place inside a local brewery, giving the whole experience a relaxed, social vibe. An expert chef guides the class through making authentic pasta completely from scratch using semolina and eggs, covering the kneading, rolling, and cutting techniques that give fresh pasta its signature texture. From there, the class moves on to a silky, from-scratch Alfredo sauce built from cream, garlic, butter, and Parmesan, then finished with a clean, restaurant-worthy plating topped with freshly shaved Parmesan and a sprinkle of herbs. It's approachable enough for first-timers and genuinely satisfying for anyone who's always wanted to go beyond the box.

This Italian pasta class in Baltimore, Maryland takes place inside a local brewery, giving the whole experience a relaxed, social vibe. An expert chef guides the class through making authentic pasta completely from scratch using semolina and eggs, covering the kneading, rolling, and cutting techniques that give fresh pasta its signature texture. From there, the class moves on to a silky, from-scratch Alfredo sauce built from cream, garlic, butter, and Parmesan, then finished with a clean, restaurant-worthy plating topped with freshly shaved Parmesan and a sprinkle of herbs. It's approachable enough for first-timers and genuinely satisfying for anyone who's always wanted to go beyond the box.

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Dates at 1pm

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Dates at 1pm

Any restrictions to participate?

  • Age: Must be 21 years of age or older to attend.
  • Experience level: All levels are welcome. Designed to be beginner-friendly.

Who can you accommodate for?

  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Adjustments to recipes cannot be made during class. This menu is vegetarian

What to expect on the day of the experience?

  • Duration: 2 hours
  • What's included: Hands-on class, all fresh ingredients and professional tools, and a complete meal to cook and enjoy.
  • Who will be present: An expert chef leads the class with up to 25 total participants.
  • Photo/video: Photos encouraged!

How to prepare?

  • Weather dependency: This is an indoor experience held at a brewery.
  • Arrival: Plan to arrive a few minutes in advance.

What to bring:

  • Alcoholic beverages are available for purchase at the brewery. No outside drinks permitted.

Any restrictions to participate?

  • Age: Must be 21 years of age or older to attend.
  • Experience level: All levels are welcome. Designed to be beginner-friendly.

Who can you accommodate for?

  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Adjustments to recipes cannot be made during class. This menu is vegetarian

What to expect on the day of the experience?

  • Duration: 2 hours
  • What's included: Hands-on class, all fresh ingredients and professional tools, and a complete meal to cook and enjoy.
  • Who will be present: An expert chef leads the class with up to 25 total participants.
  • Photo/video: Photos encouraged!

How to prepare?

  • Weather dependency: This is an indoor experience held at a brewery.
  • Arrival: Plan to arrive a few minutes in advance.

What to bring:

  • Alcoholic beverages are available for purchase at the brewery. No outside drinks permitted.

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly at customer.support@classpop.com or 800-385-0675. No-shows or rescheduling less than 48 in advance means losing the value of your experience. 

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly at customer.support@classpop.com or 800-385-0675. No-shows or rescheduling less than 48 in advance means losing the value of your experience. 

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