Baltimore Pad Thai Cooking Class

Baltimore, Maryland

Baltimore Pad Thai Cooking Class

Baltimore, Maryland

0 (0)

Overview

Learn to make authentic shrimp Pad Thai from scratch in this hands-on cooking class in Baltimore, Maryland. Guided by a professional chef, you'll master essential Thai cooking techniques while creating a flavorful, restaurant-quality dish.

🍤 Learn to make shrimp Pad Thai from scratch with expert guidance from Chef Jesse
🍜 Stir-fry rice noodles and fresh ingredients to create a flavorful, balanced dish
🥄 Craft a traditional Thai sauce using tamarind paste, fish sauce, and peanuts
🍷 Enjoy a relaxed, social cooking environment with beer and wine available for purchase

Step into the kitchen and learn how to make one of Thailand’s most iconic dishes from scratch in this Baltimore Pad Thai cooking class. With guidance from Chef Jesse, you’ll explore how to layer the sweet, sour, and savory flavors that define authentic Thai cuisine. From stir-frying rice noodles to crafting a rich sauce using tamarind paste, fish sauce, and peanuts, this hands-on class walks you through every step of building a flavorful shrimp Pad Thai.
Held in a relaxed, social setting, this Baltimore cooking experience is great for beginners or anyone looking to expand their culinary skills. Chef Jesse breaks down the techniques in a way that's easy to follow, so you can focus on cooking and enjoying the process. With wine or beer available for purchase at the venue, it’s a fun, low-pressure way to learn something new—and enjoy a freshly made dish you created yourself.

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Sundays 1:00pm or 5:00pm

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Sundays 1:00pm or 5:00pm

Any restrictions to participate?

Age: 21+ with valid ID to consume alcohol on site
Who can you accommodate for?
Children: This experience is not suitable for children.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What to expect on the day of the experience?
Duration: Approximately 2 hours.
What’s included: All ingredients, cooking equipment, and professional instruction
Who will be present: A chef will guide the class. Other guests may join, with a class size of up to 25 participants
Spectators: No spectators are allowed, everyone must have a ticket/reservation
Photo/ video: Guests are welcome to take their own photos throughout the experience
How to prepare?
Weather dependency: This is an indoor experience
Arrival: Plan to arrive 10–15 minutes early to check in and get settled
Parking: You can park at the experience location.
What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
What to bring:
Phones/cameras are allowed
Outside food and drinks are not permitted
Space for personal belongings may be limited
Anything else I should know before going on this experience?
Alcoholic beverages are available for purchase from the brewery during the class

Any restrictions to participate?

Age: 21+ with valid ID to consume alcohol on site
Who can you accommodate for?
Children: This experience is not suitable for children.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What to expect on the day of the experience?
Duration: Approximately 2 hours.
What’s included: All ingredients, cooking equipment, and professional instruction
Who will be present: A chef will guide the class. Other guests may join, with a class size of up to 25 participants
Spectators: No spectators are allowed, everyone must have a ticket/reservation
Photo/ video: Guests are welcome to take their own photos throughout the experience
How to prepare?
Weather dependency: This is an indoor experience
Arrival: Plan to arrive 10–15 minutes early to check in and get settled
Parking: You can park at the experience location.
What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
What to bring:
Phones/cameras are allowed
Outside food and drinks are not permitted
Space for personal belongings may be limited
Anything else I should know before going on this experience?
Alcoholic beverages are available for purchase from the brewery during the class

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 in advance means losing the value of your experience.

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

How it works

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Follow the booking instructions in your email or gift box. We’ll handle the rest!