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Duration: 2 hours

Overview

Immerse yourself in the art of traditional Italian pasta-making in New Jersey. Craft fresh pasta dough from scratch, roll it into Pappardelle noodles, and prepare a zesty lemony Alfredo sauce under the guidance of a professional chef.

🍝 Hands-on experience crafting fresh Pappardelle pasta from scratch

🍋 Preparation of a zesty lemony Alfredo sauce to accompany the pasta

👨‍🍳 Guidance from professional chef, Chef Vinny, throughout the process

🎉 A fun and engaging atmosphere suitable for all skill levels

Located in Hoboken, New Jersey

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