Fall in love with Italian comfort food at this hands-on gnocchi making class in St. Louis, Missouri. You will craft pillowy potato dumplings from scratch and finish them with a rich basil pesto and silky mushroom cream sauce.
🥔 Make homestyle gnocchi dough from scratch using potato, flour, egg, and salt
🌿 Prepare a vibrant basil pesto and a silky mushroom cream sauce to top your gnocchi
🍽️ Sit down and enjoy the full dish you made at the end of the class
🍺 Beer and wine are available for purchase at the venue