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Duration: 3 hours

Overview

Take a trip to the Mediterranean without leaving New York City. This hands-on Greek cooking class covers all the classics—think flaky spanakopita, creamy tzatziki, and golden, honey-soaked baklava.

🫒 Prepare a variety of classic Greek dishes using fresh, authentic ingredients
🔥 Learn traditional cooking techniques from a professional chef in a hands-on setting
🍽️ Create a full Mediterranean-style meal—from savory mains to satisfying sides and dessert
🏙️ Cook in a sleek, state-of-the-art kitchen studio in the heart of New York City

Located in New York City, New York

Full description

Step into the sun-soaked flavors of the Mediterranean with the Culinary Traditions of Greece Cooking Class in NYC. This hands-on experience dives into the heart of Greek cuisine, where olive oil flows, herbs are fresh, and every dish tells a story. Led by a skilled chef in a modern Manhattan kitchen studio, you’ll learn to prepare classic Greek dishes from scratch—think savory mains, fresh sides, and a sweet finish that would make any yia-yia proud. It’s an approachable, no-fuss way to get a taste of traditional Greek cooking techniques.
The vibe is relaxed, the flavors are bold, and the skills you pick up will stick with you long after the last bite. Whether you’re planning a date night, celebrating with friends, or just want to level up your dinner game, this NYC Greek cooking class is a flavorful way to mix up your routine. Come hungry and leave with recipes, techniques, and confidence that’ll transform your home kitchen.

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Sunday 11:00am

Practical information

Any restrictions to participate?

  • Age: 21+
  • Experience level: All levels are welcome.
    Who can you accommodate for?
  • Individuals with disabilities: The venue is wheelchair accessible.
  • Dietary restrictions: Please reach out to the experience provider at least 48 hours before the class with any dietary restrictions.
  • Languages: Instruction is primarily in English.
  • Pets: Sorry, no pets allowed.
    What to expect on the day of the experience?
  • Duration: Approximately 3 hours.
  • What’s included: All ingredients and equipment for cooking; complimentary wine during the meal.
  • Who will be present: A professional chef instructor and 4 to 14 participants.
  • Spectators: No spectators are allowed; everyone must have a ticket/reservation.
  • Photo/Video: You may take your own photos; photos are encouraged!
  • Specific rules to follow: Please follow the chef's instructions for safety and an enjoyable experience.
    How to prepare?
  • Weather dependency: This is an indoor experience.
  • Arrival: Plan to arrive 10 minutes in advance.
  • Parking: Street parking is available; public transportation is recommended.
  • What to wear: Comfortable clothing and closed-toe shoes.
  • What to bring: A positive attitude and readiness to cook; all necessary materials are provided.
  • Restrooms/Lockers/Changing rooms: Restrooms are available; no lockers or changing rooms provided.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.

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