Take a trip to the Mediterranean without leaving New York City. This hands-on Greek cooking class covers all the classics—think flaky spanakopita, creamy tzatziki, and golden, honey-soaked baklava.
🫒 Prepare a variety of classic Greek dishes using fresh, authentic ingredients
🔥 Learn traditional cooking techniques from a professional chef in a hands-on setting
🍽️ Create a full Mediterranean-style meal—from savory mains to satisfying sides and dessert
🏙️ Cook in a sleek, state-of-the-art kitchen studio in the heart of New York City