Buttery, flaky pastry is one of those kitchen skills that looks impressive but is completely achievable with the right guidance — and that's exactly what this hands-on baking class in Phoenix, Arizona delivers. Participants learn to make rough puff pastry dough from scratch using flour, salt, butter, and sugar, mastering the layering and folding technique that creates that signature flaky texture. From there, the dough gets transformed into two very different desserts: delicate berry pies filled with strawberries, blueberries, raspberries, and berry jam topped with vanilla whipped cream, and indulgent dark chocolate twists with a rich homemade filling of dark chocolate, cocoa powder, butter, and powdered sugar.
The class is available at the chef's place for a more intimate setting, or the chef can travel directly to your home for a larger group. Either way, the class wraps up with everyone sitting down to enjoy their warm, crisp creations fresh from the oven, with all the knowledge needed to recreate them at home. Guests are welcome to bring wine or beer to enjoy during class.
Buttery, flaky pastry is one of those kitchen skills that looks impressive but is completely achievable with the right guidance — and that's exactly what this hands-on baking class in Phoenix, Arizona delivers. Participants learn to make rough puff pastry dough from scratch using flour, salt, butter, and sugar, mastering the layering and folding technique that creates that signature flaky texture. From there, the dough gets transformed into two very different desserts: delicate berry pies filled with strawberries, blueberries, raspberries, and berry jam topped with vanilla whipped cream, and indulgent dark chocolate twists with a rich homemade filling of dark chocolate, cocoa powder, butter, and powdered sugar.
The class is available at the chef's place for a more intimate setting, or the chef can travel directly to your home for a larger group. Either way, the class wraps up with everyone sitting down to enjoy their warm, crisp creations fresh from the oven, with all the knowledge needed to recreate them at home. Guests are welcome to bring wine or beer to enjoy during class.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.
