Learn to bake fresh, golden focaccia bread and craft vibrant homemade pesto in this hands-on cooking class in Manhattan, New York. Discover simple techniques for creating this Italian classic and enjoy your warm, flavorful creation fresh from the oven.
🍞 Mix, knead, and shape focaccia dough from scratch
🌿 Make fresh, aromatic pesto with basil, garlic, and olive oil
🥖 Learn baking techniques for a golden crust and fluffy interior
🍽️ Enjoy your warm, homemade focaccia paired with pesto