Bring a taste of the French Quarter to St. Louis, Missouri at this irresistible hands-on baking class where you will make fluffy, melt-in-your-mouth beignets completely from scratch, filled with rich chocolate and finished with a bright, tangy lemon glaze.
🍩 Mix classic beignet dough from scratch using sugar, yeast, eggs, evaporated milk, vanilla, and flour
🍫 Prepare a rich chocolate filling with semisweet chocolate, espresso powder, heavy cream, and vanilla
🍋 Finish with a tangy lemon glaze that perfectly balances every sweet bite
🍺 Beer and wine are available for purchase at the venue