Master the art of fresh pasta and Cacio e Pepe in this fun, hands-on cooking class. Perfect for food lovers of all skill levels, you’ll learn to make the iconic Roman dish from scratch while enjoying a social, relaxed atmosphere.
🍝 Learn how to make fresh pasta dough from scratch
🧀 Master the classic Roman sauce, Cacio e Pepe, with expert tips
🔪 Practice essential kitchen skills like rolling and cutting pasta
🍽️ Sit down to enjoy your handmade pasta with fellow participants