If your kiddo has ever dreamed of whipping up those colorful, picture-perfect French macarons, then this baking class is just the ticket. Designed specifically for ages 9–15, this hands-on workshop takes the mystique out of macarons and turns it into a fun and delicious learning adventure. Kids will roll up their sleeves, don aprons, and get down to business with a classically trained pastry chef leading the way. From mastering the airy meringue to perfecting the delicate “macaronage” folding technique, it’s a crash course in French patisserie that’s as approachable as it is impressive.
The class keeps things light and engaging—no prior experience necessary and no fancy equipment required (everything’s provided, and easy to recreate at home later). Expect step-by-step guidance through the entire process: mixing, piping, baking, and assembling these delicate sandwich cookies. There’s even a chance to experiment with different flavor profiles and fillings to really make those macarons pop. Whether your young baker is eager to dive into every step or prefers to watch and taste along the way, this class offers a friendly, relaxed atmosphere for everyone. Perfect for a fun weekend activity in the LA/Long Beach area that ends with a box of sweet, handmade macarons to take home!