Indulge in the ultimate Land and Sea private chef dining experience right in your New York City home. This exclusive dinner brings together the best of both worlds—succulent seafood and perfectly cooked meats—crafted into a multi-course meal that highlights fresh, high-quality ingredients and expert preparation. The private chef handles everything, turning your kitchen into a gourmet restaurant where each dish is thoughtfully designed to balance rich flavors and elegant presentation. It’s a perfect way to elevate a special occasion or simply enjoy a luxurious night in without stepping outside.
This New York City dining experience offers an intimate and personalized atmosphere where guests can savor decadent flavors from land and sea in the comfort of home. Whether it’s a romantic evening or a celebration with friends, the chef’s creative approach ensures a memorable meal that combines classic techniques with a modern touch. This private chef experience brings fine dining directly to the table, making it easy to enjoy an extraordinary culinary journey in NYC.
Menu Options *Subject to change
First Course (Choose 1 per Group)
Rainbow Beet Salad
With greens, heirloom tomatoes, Burrata cheese and balsamic vinegar
Classic Caesar Salad
With homemade dressing, focaccia croûtons and Parmesan ribbons
Corn and Leek Bisque
With cream and fried leeks
Goat Cheese Mushroom Tart
With puff pastry, fennel and olive oil
Surf (Choose 1)
Fresh Oysters
With Champagne mignonette and lemon
Seared Scallops
With Parmesan and pea purée
Crab Cakes
With Champagne-Tarragon sauce
Butter-Poached Lobster Tails
With lemon
Turf (Choose 1)
Filet Mignon and Red Wine Mushroom Sauce
With garlic mashed potatoes and asparagus
Salt-Crusted Rib-Eye Steak
With bacon, Brussels sprouts and creamy potato gratin
Steak au Poivre
With peppercorn cream sauce, truffled roasted potatoes and broccolini
Lamb Chops
With rosemary, garlic, haricots verts and roasted potatoes
Dessert (Choose 1)
Crème Brûlée
With vanilla beans, heavy cream and seasonal fruit
Flourless Chocolate Cake
With raspberry and Pinot Noir sauce
Lemon Tart
With mascarpone whipped cream and macerated berries
Tarte Tatin
With pâte brisée, caramelized apples and vanilla bean ice cream
Indulge in the ultimate Land and Sea private chef dining experience right in your New York City home. This exclusive dinner brings together the best of both worlds—succulent seafood and perfectly cooked meats—crafted into a multi-course meal that highlights fresh, high-quality ingredients and expert preparation. The private chef handles everything, turning your kitchen into a gourmet restaurant where each dish is thoughtfully designed to balance rich flavors and elegant presentation. It’s a perfect way to elevate a special occasion or simply enjoy a luxurious night in without stepping outside.
This New York City dining experience offers an intimate and personalized atmosphere where guests can savor decadent flavors from land and sea in the comfort of home. Whether it’s a romantic evening or a celebration with friends, the chef’s creative approach ensures a memorable meal that combines classic techniques with a modern touch. This private chef experience brings fine dining directly to the table, making it easy to enjoy an extraordinary culinary journey in NYC.
Menu Options *Subject to change
First Course (Choose 1 per Group)
Rainbow Beet Salad
With greens, heirloom tomatoes, Burrata cheese and balsamic vinegar
Classic Caesar Salad
With homemade dressing, focaccia croûtons and Parmesan ribbons
Corn and Leek Bisque
With cream and fried leeks
Goat Cheese Mushroom Tart
With puff pastry, fennel and olive oil
Surf (Choose 1)
Fresh Oysters
With Champagne mignonette and lemon
Seared Scallops
With Parmesan and pea purée
Crab Cakes
With Champagne-Tarragon sauce
Butter-Poached Lobster Tails
With lemon
Turf (Choose 1)
Filet Mignon and Red Wine Mushroom Sauce
With garlic mashed potatoes and asparagus
Salt-Crusted Rib-Eye Steak
With bacon, Brussels sprouts and creamy potato gratin
Steak au Poivre
With peppercorn cream sauce, truffled roasted potatoes and broccolini
Lamb Chops
With rosemary, garlic, haricots verts and roasted potatoes
Dessert (Choose 1)
Crème Brûlée
With vanilla beans, heavy cream and seasonal fruit
Flourless Chocolate Cake
With raspberry and Pinot Noir sauce
Lemon Tart
With mascarpone whipped cream and macerated berries
Tarte Tatin
With pâte brisée, caramelized apples and vanilla bean ice cream
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.
