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Duration: 2 hours

Overview

Turn simple pantry staples into a classic Italian meal at this hands-on pasta making class in Boca Raton, FL. Learn to craft fresh fettuccine from scratch and pair it with a light, fragrant pomodoro sauce made with tomatoes, garlic, and fresh basil.

🍝 Mix and knead a fresh pasta dough from scratch using flour, eggs, olive oil, and salt

🍅 Build a classic pomodoro sauce with tomatoes, garlic, basil, and olive oil

🧀 Finish the dish with freshly grated Parmesan for a true Italian touch

🍺 Enjoy the class at a local Boca Raton venue where alcoholic beverages are available for purchase

This pasta al pomodoro class in Boca Raton, FL is an ideal introduction to Italian cooking for all skill levels. Over two hours, participants learn to make fresh fettuccine entirely from scratch, working through each step from mixing and kneading the dough to cutting and cooking the noodles. The session also covers how to build a pomodoro sauce the Italian way, simmering tomatoes with garlic, basil, and a generous drizzle of olive oil until bright and fragrant. The meal finishes with a sprinkle of freshly grated Parmesan, and participants sit down to enjoy everything they made. All ingredients and tools are provided, no experience is required, and beverages are available for purchase at the venue throughout the session.

This pasta al pomodoro class in Boca Raton, FL is an ideal introduction to Italian cooking for all skill levels. Over two hours, participants learn to make fresh fettuccine entirely from scratch, working through each step from mixing and kneading the dough to cutting and cooking the noodles. The session also covers how to build a pomodoro sauce the Italian way, simmering tomatoes with garlic, basil, and a generous drizzle of olive oil until bright and fragrant. The meal finishes with a sprinkle of freshly grated Parmesan, and participants sit down to enjoy everything they made. All ingredients and tools are provided, no experience is required, and beverages are available for purchase at the venue throughout the session.

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Sundays at 4:00pm

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Sundays at 4:00pm

Any restrictions to participate?

  • Age: Must be 21 years of age or older to attend.
  • Experience level: All levels are welcome, including complete beginners.

Who can you accommodate for?

  • Children: This is not an experience for children. All participants must be 21 or older.
  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Adjustments to recipes cannot be made during class. Contains gluten, eggs, and dairy.

What to expect on the day of the experience?

  • Duration: 2 hours
  • What's included: All fresh ingredients and professional cooking tools. Guests will cook and enjoy a full meal.
  • Who will be present: A culinary instructor will be present at all times, along with up to 25 total participants.
  • Photo/video: Photos encouraged!
  • Specific rules to follow: No outside beverages allowed. Alcoholic beverages are available for purchase at the venue.

How to prepare?

  • Weather dependency: This is an indoor experience
  • Arrival: Plan to arrive a few minutes in advance

Any restrictions to participate?

  • Age: Must be 21 years of age or older to attend.
  • Experience level: All levels are welcome, including complete beginners.

Who can you accommodate for?

  • Children: This is not an experience for children. All participants must be 21 or older.
  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Adjustments to recipes cannot be made during class. Contains gluten, eggs, and dairy.

What to expect on the day of the experience?

  • Duration: 2 hours
  • What's included: All fresh ingredients and professional cooking tools. Guests will cook and enjoy a full meal.
  • Who will be present: A culinary instructor will be present at all times, along with up to 25 total participants.
  • Photo/video: Photos encouraged!
  • Specific rules to follow: No outside beverages allowed. Alcoholic beverages are available for purchase at the venue.

How to prepare?

  • Weather dependency: This is an indoor experience
  • Arrival: Plan to arrive a few minutes in advance

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly at customer.support@classpop.com or 800-385-0675. No-shows or rescheduling less than 48 in advance means losing the value of your experience. 

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly at customer.support@classpop.com or 800-385-0675. No-shows or rescheduling less than 48 in advance means losing the value of your experience. 

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