Master the art of slow-cooked oxtail pappardelle in this hands-on cooking class in Houston, Texas. Learn to make fresh pasta from scratch and create a rich, tender oxtail ragu for a restaurant-quality Italian meal at home.
🍝 Make fresh pappardelle pasta from scratch using traditional Italian techniques
👩🍳 Knead, roll, and hand-cut silky pasta noodles
🥘 Prepare a slow-cooked oxtail ragu with rich, savory flavors
🍽️ Combine pasta and sauce for a comforting, restaurant-quality Italian meal