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Overview

Discover the art of sushi in Nashville, Tennessee with this fun, beginner-friendly sushi making class. Perfect for food lovers, this hands-on experience teaches essential techniques and lets you roll your own delicious creations in a relaxed, local setting.

🍣 Learn the basics of sushi making, from rice prep to rolling techniques
🔪 Practice slicing fresh ingredients with guidance from a professional chef
🥢 Create your own sushi rolls to enjoy during the class
🎶 Experience a fun, laid-back cooking session in a cozy Nashville kitchen

Full description

Roll into something new with a traditional sushi making class in Nashville, Tennessee. Guided by a professional chef, this hands-on experience covers the basics of sushi prep—from properly seasoning rice to slicing fresh ingredients and mastering the art of rolling. It’s designed for beginners, so no fancy knife skills or sushi knowledge required—just a willingness to learn and a love of good food.
Held in a relaxed Nashville kitchen setting, the class is perfect for date nights, group outings, or solo foodies looking to try something different. Participants will walk away with a solid understanding of sushi-making techniques and a plate full of delicious rolls they crafted themselves. It’s a fun, no-pressure way to explore Japanese cuisine right in the heart of Music City.

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Saturdays 6:00 pm

Practical information

Any restrictions to participate?

  • Age: 21+ with valid ID to consume alcohol on site
    Who can you accommodate for?
  • Children: This experience is not suitable for children.
  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
    What to expect on the day of the experience?
  • Duration: Approximately 2 hours
  • What’s included: All ingredients, cooking equipment, and professional instruction
  • Who will be present: A chef will guide the class. Other guests may join, with a class size of up to 25 participants
  • Spectators: No spectators are allowed, everyone must have a ticket/reservation
  • Photo/ video: Guests are welcome to take their own photos throughout the experience
    How to prepare?
  • Weather dependency: This is an indoor experience
  • Arrival: Plan to arrive 10–15 minutes early to check in and get settled
  • Parking: You can park at the experience location.
  • What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
  • What to bring:
  • Phones/cameras are allowed
  • Outside food and drinks are not permitted
  • Space for personal belongings may be limited
    Anything else I should know before going on this experience?
  • Alcoholic beverages are available for purchase from the brewery during the class

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 in advance means losing the value of your experience.

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