Learn to make fresh tagliatelle pasta and rich ragu sauce in this hands-on cooking class in Anaheim, California. Experience authentic Italian flavors and techniques perfect for home cooks and food lovers.
🍝 Learn to make fresh tagliatelle pasta from scratch
🍅 Prepare a traditional slow-simmered ragu sauce
👩🍳 Master techniques for rolling and cutting pasta dough
🍽️ Enjoy eating your homemade tagliatelle with ragu at the end of class