Embark on a flavorful journey into the world of dumplings!
Join Chef Huong as she guides you in making Chinese dumplings from scratch, including both homemade and store-bought wrappers for a unique texture experience. You'll have the opportunity to create two types of dumplings: Chef's special pork, chives, and shrimp dumplings, as well as vegetarian tofu dumplings.
No prior experience is necessary as we provide all the necessary equipment and ingredients, readily available at local markets if you don't have them in your kitchen. Our events are relaxed, enjoyable, and informative, catering to both enthusiastic cooks and those who prefer to observe and assist (or taste test) their way through. You'll have the chance to work alongside other students in small groups of 2-4.
Please arrive 15 minutes early for check-in, especially for larger groups. The venue bar offers a selection of alcoholic and non-alcoholic beverages for purchase.
Embark on a flavorful journey into the world of dumplings!
Join Chef Huong as she guides you in making Chinese dumplings from scratch, including both homemade and store-bought wrappers for a unique texture experience. You'll have the opportunity to create two types of dumplings: Chef's special pork, chives, and shrimp dumplings, as well as vegetarian tofu dumplings.
No prior experience is necessary as we provide all the necessary equipment and ingredients, readily available at local markets if you don't have them in your kitchen. Our events are relaxed, enjoyable, and informative, catering to both enthusiastic cooks and those who prefer to observe and assist (or taste test) their way through. You'll have the chance to work alongside other students in small groups of 2-4.
Please arrive 15 minutes early for check-in, especially for larger groups. The venue bar offers a selection of alcoholic and non-alcoholic beverages for purchase.
What should I expect on the day of the class?
Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.
Why do classes work together in groups?
Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.
Can you accommodate food allergies?
For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page.
Will I eat the food after cooking?
Yes! Enjoying the meal you've prepared is the best reward for all your efforts.
What equipment do you need to make dumplings?
You’ll need a mixing bowl, rolling pin, and steamer or skillet, all of which are provided during the class.
What culture makes dumplings?
Dumplings are made in many cultures, with variations in Chinese, Japanese, Korean, and Eastern European cuisines.
What is the most popular dumpling?
Chinese pork dumplings are among the most popular globally, known for their savory filling and tender wrapper.
What do dumplings usually have in them?
Fillings often include meat (like pork or shrimp), vegetables (such as chives or cabbage), and flavorful seasonings.
How do you fold dumplings like a pro?
Chef Huong will teach you step-by-step techniques for pleating, folding, and sealing dumplings perfectly.
What should I expect on the day of the class?
Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.
Why do classes work together in groups?
Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.
Can you accommodate food allergies?
For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page.
Will I eat the food after cooking?
Yes! Enjoying the meal you've prepared is the best reward for all your efforts.
What equipment do you need to make dumplings?
You’ll need a mixing bowl, rolling pin, and steamer or skillet, all of which are provided during the class.
What culture makes dumplings?
Dumplings are made in many cultures, with variations in Chinese, Japanese, Korean, and Eastern European cuisines.
What is the most popular dumpling?
Chinese pork dumplings are among the most popular globally, known for their savory filling and tender wrapper.
What do dumplings usually have in them?
Fillings often include meat (like pork or shrimp), vegetables (such as chives or cabbage), and flavorful seasonings.
How do you fold dumplings like a pro?
Chef Huong will teach you step-by-step techniques for pleating, folding, and sealing dumplings perfectly.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.