Dive into the art of dumpling making in San Francisco with this fun and hands-on cooking class. Under the expert guidance of Chef Huong, you'll learn the techniques to craft authentic Chinese dumplings from scratch, including creating dough, folding like a pro, and working with both homemade and store-bought wrappers for unique textures and flavors.
🥟 Discover the flavor-packed world of dumplings during this dumpling dinner party
🥢 Learn to make Chinese dumplings from scratch, using both homemade and store-bought wrappers
🌿Create two types of dumplings: pork, chives, and shrimp, as well as vegetarian tofu dumplings
👨👨👦👦 Work in small groups of 2-4 for a fun and instructive experience
👩🍳 Expert-led culinary adventure!