Indulge in a hands-on chocolate truffle workshop in Boston, MA, crafting three elegant varieties from a rich dark chocolate ganache base. Guests roll, flavor, and coat their own truffles under the guidance of a Culinary Institute of America-trained pastry chef, then take home a beautiful box of handmade sweets.
🍫 Craft three truffle flavors: dark chocolate cognac, pistachio & rose, and espresso
🎓 Learn ganache-making, piping, and rolling techniques
🌟 Customize truffles with coatings like cocoa powder and crushed pistachios
🎁 Take home a decadent box of handmade truffles