Unlock the secrets of authentic New Orleans cooking with this hands-on roux cooking class. Dive into the heart of Cajun and Creole cuisine, starting with the fundamentals—making a roux. You'll learn the importance of the Cajun Holy Trinity (onions, celery, and bell peppers) as you chop, prep, and craft incredible dishes. Once everything is ready, it’s time to make two types of roux: a dark roux for gumbo and a light roux for shrimp étouffée. Throughout the class, you'll be guided through the steps, learning the tips and tricks that make New Orleans cuisine so beloved.
After preparing your dishes, sit down and savor your creations, from the hearty Chicken and Andouille Sausage Gumbo to the rich Shrimp Étouffée. To finish, you'll learn how to make the iconic dessert, Bananas Foster—perfect for impressing friends and family at your next gathering. Wine, beer, and other beverages are provided to keep the experience fun and relaxed. Whether you're a seasoned cook or a kitchen novice, this class offers a delicious taste of New Orleans' rich culinary heritage.
Unlock the secrets of authentic New Orleans cooking with this hands-on roux cooking class. Dive into the heart of Cajun and Creole cuisine, starting with the fundamentals—making a roux. You'll learn the importance of the Cajun Holy Trinity (onions, celery, and bell peppers) as you chop, prep, and craft incredible dishes. Once everything is ready, it’s time to make two types of roux: a dark roux for gumbo and a light roux for shrimp étouffée. Throughout the class, you'll be guided through the steps, learning the tips and tricks that make New Orleans cuisine so beloved.
After preparing your dishes, sit down and savor your creations, from the hearty Chicken and Andouille Sausage Gumbo to the rich Shrimp Étouffée. To finish, you'll learn how to make the iconic dessert, Bananas Foster—perfect for impressing friends and family at your next gathering. Wine, beer, and other beverages are provided to keep the experience fun and relaxed. Whether you're a seasoned cook or a kitchen novice, this class offers a delicious taste of New Orleans' rich culinary heritage.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.
Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.
If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.
No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.