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Duration: 2 hours

Overview

Learn how to make fresh pappardelle pasta from scratch in this hands-on cooking class at a local brewery in Charlotte, North Carolina. Enjoy step-by-step instruction from a professional chef while sipping craft beer in a fun and relaxed setting.

🍝 Make fresh pappardelle pasta from scratch with expert guidance
🍺 Enjoy the class inside a local Charlotte brewery with craft beer available
👩‍🍳 Learn hands-on techniques for mixing, rolling, and cutting pasta dough
🍽️ Sit down to enjoy your handmade pasta in a relaxed, social atmosphere

Full description

Get ready to mix, roll, and sip in this Pasta Cooking Class at a Local Charlotte Brewery in Charlotte, North Carolina. This hands-on class is all about crafting fresh pappardelle from scratch, guided by a professional chef who walks participants through every step—from mixing the dough to cutting and shaping wide ribbons of pasta. The setting? A laid-back local brewery that brings the perfect casual vibe and cold craft brews to complement the cooking.
Great for date nights, group outings, or anyone who loves carbs and hops, this experience blends culinary skill-building with a relaxed, social atmosphere. No experience is needed—just a willingness to get a little flour on your hands. By the end, everyone sits down to enjoy their handmade pasta, perfectly paired with the brewery’s on-tap offerings. It’s an easygoing way to learn something new and enjoy a flavorful night out in Charlotte.

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Select Sundays, 12:00 pm

Practical information

Any restrictions to participate?

  • Age: 21+ with valid ID to consume alcohol on site
    Who can you accommodate for?
  • Children: This experience is not suitable for children.
  • Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
    What to expect on the day of the experience?
  • Duration: Approximately 2 hours.
  • What’s included: All ingredients, cooking equipment, and professional instruction
  • Who will be present: A chef will guide the class. Other guests may join, with a class size of up to 25 participants
  • Spectators: No spectators are allowed, everyone must have a ticket/reservation
  • Photo/ video: Guests are welcome to take their own photos throughout the experience
    How to prepare?
  • Weather dependency: This is an indoor experience
  • Arrival: Plan to arrive 10–15 minutes early to check in and get settled
  • Parking: You can park at the experience location.
  • What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
  • What to bring:
  • Phones/cameras are allowed
  • Outside food and drinks are not permitted
  • Space for personal belongings may be limited
    Anything else I should know before going on this experience?
  • Alcoholic beverages are available for purchase from the brewery during the class

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 15 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 in advance means losing the value of your experience.

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