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Duration: 2 hours

Overview

Experience a flavorful journey in NYC mastering classic dishes like Pad See Ew noodles, choosing between chicken or tofu with Chinese broccoli. From perfecting authentic flavors to crafting Papaya salad using traditional or innovative techniques, plate and savor your creations in the company of like-minded food enthusiasts.

🍜 Explore the world of classic dishes, starting with Pad See Ew flat rice noodles

🥢 Choose between chicken or tofu, paired with Chinese broccoli, and learn the art of authentic flavors

🥗 Master the 'Tum (smack)' techniques for crafting Papaya salad using traditional or innovative methods

🎨 Plate, garnish, and savor your culinary creations

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round: 
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Practical information

Any restrictions to participate?

  • Age: 21+

Who can you accommodate for?

  • Children: This experience is not suitable for children.
  • Pets: This experience is not suitable for pets.
  • Dietary restrictions: Can adapt to these dietary restrictions: Vegetarian friendly, Dairy free, Nut free, Fish free, and Shellfish free

What to expect on the day of the experience?

  • Duration: This class is approximately 2 hours long.
  • What’s included: All instruction, equipment and ingredients needed
  • Who will be present: You will have a teacher with you at all times; also, other guests may be joining (from 12 to 26 people). Minimum of 2 people per booking party.
  • Spectators: Everyone must have a ticket/reservations.
  • Photo/ video: Photography is allowed and encouraged.

How to prepare?

  • Weather dependency: This experience is indoors.
  • Arrival: Plan to arrive 15 minutes in advance.
  • Parking: You can park at the experience location.
  • What to wear: We recommend wearing comfortable clothing and shoes. Please dress in clothing you won't mind getting dirty.
  • What to bring: Outside drinks are not allowed and drinks are NOT included in the ticket price. Drinks will be available for purchase at the bar. 
  • Restrooms/ lockers/ changing rooms: There are restrooms at the experience location.

Full description

In this engaging and interactive class, participants are expertly guided through the step-by-step process of recreating classic dishes, starting with the beloved Pad See Ew flat rice noodle dish. Whether opting for chicken or tofu paired with Chinese broccoli, attendees will delight in discovering the secrets to crafting this popular takeaway with authentic flavors. The experience includes mastering the art of seasoning and cooking noodles, a skill recognized in its own right, followed by the creation of the renowned Papaya salad using traditional 'Tum (smack)' techniques on a mortar or the innovative 'smack in the bag' alternative. The class proves that cooking can indeed be a delightful experience. Finally, participants are encouraged to plate, garnish, and relish their culinary achievements in the company of newfound foodie friends.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly. No-shows mean losing the value of your experience. Rescheduling less than 48 hours in advance is subject to a $20 per person rescheduling fee.

Duration: 2 hours
Regular price $126
$126 Regular price Sale price
You save $-126

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