Learn the elegant art of French Choux pastry from an expert chef in a hands-on class, mastering everything from eclairs to churros, and transform your baking skills in a single evening.
🍰 Participate in a detailed demonstration followed by a hands-on session to learn Choux pastry, making items like eclairs and cream puffs under the guidance of a seasoned Pastry Chef
🥄 Dive into the practical side of baking with step-by-step instructions that make complex recipes accessible and fun, suitable for any level of experience
🍩 Extend your pastry repertoire by also learning to make gougères, churros, French cruller donuts, and choux beignets in a single session
🎉 Enjoy a relaxed environment that emphasizes learning through enjoyment, perfect for those who love to be actively involved or prefer to assist and taste-test along the way
