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Duration: 2 hours

Overview

Experience the joy of creating your own fresh pasta from scratch in our immersive homemade pasta class in San Diego. Learn the art of pasta-making, from crafting the perfect dough to shaping various pasta varieties, and elevate your culinary skills in a fun and interactive environment.

🍝 Learn the art of making fresh pasta in San Diego!

👩‍🍳 Master the perfect pasta dough and shape it into beautiful noodles like Fettuccine or Pappardelle.

🌿 Discover how to make homemade Classic Marinara and Fresh Basil Pesto sauces from scratch.

🍷 Enhance your pasta experience with a 15% discount on wine bottles from our partner venue, Grafted Cellar. (21+ only)

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

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Practical information

Any restrictions to participate?

  • Age: 21+

Who can you accommodate for?

  • Dietary restrictions: Dairy free, fish free, shellfish free and kosher friendly.

What to expect on the day of the experience?

  • Duration: 2 hours
  • What’s included: All equipment and ingredients are included. Drinks are available for purchase. Outside drinks are not allowed, and drinks are NOT included in the ticket price. Drinks will be available for purchase on location.
  • Who will be present: You will have a master chef teaching you, as well as additional class participants. Minimum 8 and maximum 20 participants. Please note the class can be canceled if the minimum participant requirement is not met.
  • Spectators: No spectators are allowed, everyone must participate.
  • Photo/ video: You are welcome to take your own photos and videos during the class.

How to prepare?

  • Weather dependency: This is an indoor experience.
  • Arrival: Plan to arrive 15 minutes in advance.
  • Parking: Guests may park anywhere around the venue.
  • Restrooms/ lockers/ changing rooms: There are bathrooms available.

Full description

Indulge in the deliciousness of fresh homemade pasta with our interactive class in San Diego!
Under the guidance of our Chef Instructor, you'll learn the art of crafting the perfect pasta dough, which will then be transformed into mouthwatering noodles like Fettuccine or Pappardelle. As your dough rests, our instructor will demonstrate how to prepare two delectable pasta sauces from scratch: Classic Marinara and Fresh Basil Pesto. Get ready to roll up your sleeves and dive into the traditional method of using pasta rollers to flatten and shape the dough into the perfect noodles. Once cooked, you'll have the pleasure of savoring your pasta creation, paired with your choice of sauce. To complement your culinary experience, our venue partner, Grafted Cellar, offers a special 15% off wine bottles, allowing you to elevate your meal with the perfect vino selection!
No prior experience is necessary as we provide all the equipment and ingredients needed. If you don't already have them in your home kitchen, they are readily available at local markets. Whether you're an enthusiastic cooking aficionado or a first-timer looking to observe and assist, this class is designed to be enjoyable for all participants.
Please remember to arrive 15 minutes early for check-in. Drinks are available for purchase from the venue and are not included in the ticket price. Participants must be 21 years or older to attend this class.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.

Duration: 2 hours
Regular price $63
$63 Regular price Sale price
You save $-63

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Here's what others have to say!

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/5

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Scott

The instructor was friendly and patient, guiding us through the entire pasta-making process. From kneading the dough to cutting and cooking the pasta, we learned valuable techniques.

Steve

The homemade pasta class in San Diego was an absolute delight! The instructor's passion for pasta-making was contagious, and they shared valuable tips and tricks throughout the class.

Kristen

We learned everything from mixing the dough to rolling and shaping different pasta varieties. The hands-on approach and small class size allowed for personalized attention, making it a truly enriching culinary experience. I highly recommend this class to pasta lovers or anyone looking to enhance their cooking skills!