Classic Hand Made Pasta Cooking Class

San Diego, California

Classic Hand Made Pasta Cooking Class

San Diego, California

Duration: 2 hours

Overview

Experience the joy of creating your own fresh pasta from scratch in our immersive homemade pasta class in San Diego. Learn the art of pasta-making, from crafting the perfect dough to shaping various pasta varieties, and elevate your culinary skills in a fun and interactive environment.

🍝 Learn the art of making fresh pasta in San Diego!

👩‍🍳 Master the perfect pasta dough and shape it into beautiful noodles like Fettuccine or Pappardelle.

🌿 Discover how to make homemade Classic Marinara and Fresh Basil Pesto sauces from scratch.

🍷 Enhance your pasta experience with a 15% discount on wine bottles from our partner venue, Grafted Cellar. (21+ only)

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round:
Select Dates

Full description

Indulge in the deliciousness of fresh homemade pasta with our interactive class in San Diego!
Under the guidance of our Chef Instructor, you'll learn the art of crafting the perfect pasta dough, which will then be transformed into mouthwatering noodles like Fettuccine or Pappardelle. As your dough rests, our instructor will demonstrate how to prepare two delectable pasta sauces from scratch: Classic Marinara and Fresh Basil Pesto. Get ready to roll up your sleeves and dive into the traditional method of using pasta rollers to flatten and shape the dough into the perfect noodles. Once cooked, you'll have the pleasure of savoring your pasta creation, paired with your choice of sauce. To complement your culinary experience, our venue partner, Grafted Cellar, offers a special 15% off wine bottles, allowing you to elevate your meal with the perfect vino selection!
No prior experience is necessary as we provide all the equipment and ingredients needed. If you don't already have them in your home kitchen, they are readily available at local markets. Whether you're an enthusiastic cooking aficionado or a first-timer looking to observe and assist, this class is designed to be enjoyable for all participants.
Please remember to arrive 15 minutes early for check-in. Drinks are available for purchase from the venue and are not included in the ticket price. Participants must be 21 years or older to attend this class.

Practical information

Any restrictions to participate?

Age: 21+

Who can you accommodate for?

Dietary restrictions: Dairy free, fish free, shellfish free and kosher friendly.

What to expect on the day of the experience?

Duration: 2 hours
What’s included: All equipment and ingredients are included. Drinks are available for purchase. Outside drinks are not allowed, and drinks are NOT included in the ticket price. Drinks will be available for purchase on location.
Who will be present: You will have a master chef teaching you, as well as additional class participants. Minimum 8 and maximum 20 participants. Please note the class can be canceled if the minimum participant requirement is not met.
Spectators: No spectators are allowed, everyone must participate.
Photo/ video: You are welcome to take your own photos and videos during the class.

How to prepare?

Weather dependency: This is an indoor experience.
Arrival: Plan to arrive 15 minutes in advance.
Parking: Guests may park anywhere around the venue.
Restrooms/ lockers/ changing rooms: There are bathrooms available.

FAQs

What should I expect on the day of the class?

Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. No need to bring a printed confirmation. The class will typically start with an introduction and a brief overview of the recipes you'll be preparing. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.

Why do classes work together in groups?

Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.

Can you accommodate food allergies?

For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page.

Will I eat the food after cooking?

Yes! Enjoying the meal you've prepared is the best reward for all your efforts.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly.