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Duration: 2 hours

Overview

Unlock the world of Thai cuisine in our hands-on class, where you'll conquer the secrets of a classic Panang Curry with its aromatic blend of coconut, ginger, and spices, alongside crafting a refreshing Thai cucumber salad. Immerse yourself in the vibrant streets of Thailand as you slice, simmer, and savor, and then relish your flavorful creations with newfound foodie companions.

🍛 Elevate your cooking with a classic Thai curry, rivalling your go-to takeaway.

👩‍🍳 Dive into a fun, hands-on class mastering the aromatic Panang Curry.

🌶️ Learn the secrets of coconut, ginger, and spices, crafting tender chicken in tomato-based richness.

🥒 Discover crafting a refreshing Thai cucumber salad, a delightful appetizer garnished with peanuts and cilantro, all while immersing in the bustling essence of Thailand's streets.

Availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

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Full description

Master the art of creating a classic Thai curry that rivals your favorite local takeaway in this engaging and hands-on class. Explore the secrets behind crafting a delectable Panang Curry with its lush blend of coconut, ginger, and aromatic spices, complemented by a tomato-based sauce and tender chicken.

You'll also discover the process of making a refreshing Thai cucumber salad, adorned with chopped peanuts and cilantro, as an appetizer. From slicing and simmering to seasoning and savoring, this culinary adventure transports you to the vibrant streets of Thailand. After crafting your culinary masterpieces, you'll enjoy the decadent feast alongside newfound foodie friends.

Practical information

Any restrictions to participate?

  • Age: 21+

Who can you accommodate for?

  • Children: This is not an experience for children.
  • Dietary restrictions
    • Can accommodate the following dietary restrictions:
      • Gluten free
      • Dairy free
      • Egg free
      • Shellfish free

What to expect on the day of the experience?

  • Duration: 2 hours.
  • What’s included: All the equipment and ingredients will be provided.
  • Who will be present: You will work around other students. Minimum 8 guests, maximum 20 guests will be present. This class has a minimum of 2 participants per party.
  • Spectators: No spectators are allowed, everyone must have a ticket/reservations.
  • Photo/ video: You may take your own photos and videos.

How to prepare?

  • Weather dependency: This is an indoor experience

  • Arrival: Plan to arrive 15 minutes in advance

  • Parking: Street parking available. Please arrive early if you plan to drive and park.

  • Restrooms/ lockers/ changing rooms: There will be restrooms at the experience location.

  • Anything else I should know before going on this experience?

    • The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. 
    • Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 
    • Class level: All level

FAQs

What should I expect on the day of the class?

Arrive a few minutes early to check in with the chef instructor using the ticket holder’s name. No need to bring a printed confirmation. The class will typically start with an introduction and a brief overview of the recipes you'll be preparing. Ingredients and cooking stations will be provided, and the chef will guide you through each step. After cooking, you'll enjoy the delicious meal you've created.

Why do classes work together in groups?

Cooking classes are designed to be a social and interactive experience. Working in groups encourages collaboration, allows for sharing of tips and techniques, and enhances the fun of the learning process. It's also a great way to meet new people who share your interests.

Can you accommodate food allergies?

For details on dietary restrictions for each class, refer to the "Practical Info" section on the class detail page. 

Will I eat the food after cooking?

Yes! Enjoying the meal you've prepared is the best reward for all your efforts.

Returns, exchanges and cancellation

Unused Experience Vouchers can be returned within 30 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before the class for groups of less than 6 people and 14 days for groups of 6 people or more. To reschedule, contact the experience provider directly. No-shows mean losing the value of your experience. Rescheduling less than 48 hours in advance is subject to a $20 per person rescheduling fee. A minimum of 8 participants is required for the class to run. If the minimum is not met, the provider reserves the right to cancel the class and will make every effort to reschedule customers.

Duration: 2 hours
Regular price $126
$126 Regular price $168 Sale price
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