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Signature French Cooking Class in Seattle

Seattle, Washington

Signature French Cooking Class in Seattle

Seattle, Washington

2 hours 30 minutes

1 - 6 people

Overview

Learn the art of French cuisine with the Signature French Cooking Class in Seattle, WA. Participants can choose an at-home class or visit the chef’s kitchen to master classic French dishes with expert guidance.

🍽️ Learn to prepare classic French dishes from scratch in your own kitchen

👩‍🍳 Cook alongside a professional chef with step-by-step guidance

🥖 Master essential French cooking techniques and recipes

🏠 Choose between an at-home class or attending the chef’s fully equipped kitchen

Experience the elegance of French cuisine with the Signature French Cooking Class in Seattle. This hands-on class gives participants the option to have a professional chef come to their home for a private at-home experience or attend the class at the chef’s fully equipped kitchen. Learn essential French cooking techniques, from preparing sauces and mains to mastering classic recipes, all guided step-by-step by an expert chef.

This Seattle cooking experience is perfect for anyone looking to explore French culinary traditions in a fun, interactive way. Participants will gain practical skills, try new techniques, and enjoy the satisfaction of creating a complete French meal from scratch. Whether chosen as an at-home class or in the chef’s kitchen, this experience offers an engaging and memorable way to learn, cook, and enjoy French cuisine.

Menu Options *Subject to change

Mini-Croque Monsieur

With eggs, ham, cheese, Dijon mustard, French bread

Chicken Fricassee and Roasted Root Vegetables

With cream, white wine, carrots, parsnips, sweet potatoes, beets, garlic, onions, thyme, butter, mushrooms and chicken broth

Crêpes

With Brie cheese, tomatoes and shrimp

French Apple Tarts and Calvados Cream

With crème fraîche and Granny Smith apples

Menu Options *Subject to change

Mini-Croque Monsieur

With eggs, ham, cheese, Dijon mustard, French bread

Chicken Fricassee and Roasted Root Vegetables

With cream, white wine, carrots, parsnips, sweet potatoes, beets, garlic, onions, thyme, butter, mushrooms and chicken broth

Crêpes

With Brie cheese, tomatoes and shrimp

French Apple Tarts and Calvados Cream

With crème fraîche and Granny Smith apples

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Pending chef's availability

When do I choose a date?

After purchase, you can request your preferred dates and times by following the instructions in the email you receive. If it's a gift, the recipient will also get an email with booking instructions.

Year-Round,
Pending chef's availability

Any restrictions to participate?

Age: Suitable for ages 14+ with an adult present
Experience level: All levels are welcome

Who can you accommodate for?

Children: All participants must pay to participate, children included. Children under 17 must be accompanied by a paying adult.
Individuals with disabilities: This is a cooking experience hosted in your home and can generally accommodate most accessibility needs.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.

What to expect on the day of the experience?

Duration: 2.5 hours
What’s included: All ingredients and cooking equipment are provided, and participants will enjoy the dishes they prepare
Who will be present: A professional Chef will guide the class at all times. A maximum 10 participants if attending at the chef’s place or up to 20 of your own guests if hosting in your home.
Spectators: No spectators are allowed, everyone must have a reservation
Photo/ video: Photos are encouraged during the class

How to prepare?

Weather dependency: This is an indoor experience and runs regardless of weather
Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
Parking: Provide parking details or instructions for the chef prior to the event if your place is chosen. Parking available near the chef’s location if chef's place is chosen.
What to bring: Optional wine or beer (BYOB) to enjoy with your meal
Restrooms: Chefs will need access to the home's restroom facilities. There will be restrooms onsite at the Chef's place.

Anything else I should know before going on this experience?

Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Any restrictions to participate?

Age: Suitable for ages 14+ with an adult present
Experience level: All levels are welcome

Who can you accommodate for?

Children: All participants must pay to participate, children included. Children under 17 must be accompanied by a paying adult.
Individuals with disabilities: This is a cooking experience hosted in your home and can generally accommodate most accessibility needs.
Dietary restrictions: Most dietary restrictions can be accommodated if noted prior to the event, including vegetarian, gluten-free, and dairy-free.

What to expect on the day of the experience?

Duration: 2.5 hours
What’s included: All ingredients and cooking equipment are provided, and participants will enjoy the dishes they prepare
Who will be present: A professional Chef will guide the class at all times. A maximum 10 participants if attending at the chef’s place or up to 20 of your own guests if hosting in your home.
Spectators: No spectators are allowed, everyone must have a reservation
Photo/ video: Photos are encouraged during the class

How to prepare?

Weather dependency: This is an indoor experience and runs regardless of weather
Arrival: The chef will arrive at your home at the scheduled time. Please ensure kitchen space is available for cooking.
Parking: Provide parking details or instructions for the chef prior to the event if your place is chosen. Parking available near the chef’s location if chef's place is chosen.
What to bring: Optional wine or beer (BYOB) to enjoy with your meal
Restrooms: Chefs will need access to the home's restroom facilities. There will be restrooms onsite at the Chef's place.

Anything else I should know before going on this experience?

Travel fees are uncommon, but some chefs may charge based on the distance traveled or the size of the group
The cost includes service, so tips are not required; however, they’re always a thoughtful gesture and can be added after the event when leaving a review

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

If you have any unused Experience Vouchers, you can exchange them for anything else in our marketplace, no matter when. If you choose an experience that's more expensive, you'll need to pay the difference, but if you choose one that costs less, you'll receive a credit towards your next booking.

No refunds are allowed once the experience is booked, but you can reschedule up to 48 hours before your experience, for a date within a year of the original booking. To reschedule, contact the experience provider directly. No-shows or rescheduling less than 48 hours in advance means losing the value of your experience.

Unused Experience Vouchers can be returned within 14 days for a full refund to the original purchaser, no questions asked.

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