Make hand-rolled pici pasta from scratch in this New York City cooking class. Perfect the art of cacio e pepe, a creamy, peppery Roman classic.
🍝 Roll thick and chewy pici pasta by hand
🧀 Make a rich and creamy cacio e pepe sauce
👨🍳 Learn traditional Italian pasta-making techniques
🍽️ Enjoy your homemade pasta in a fun, social setting